Annual chilli cookoff. 21+
$5 cost to eat some delicious chili. free to just hang.
Cash and/or prizes for 1st, 2nd, and 3rd place. See bartender for details to submit.
$1.50 PBR pints
$4.00 Bloody Mary's
$3.50 Ancho Reyes shots
$4.00 Ancho Reyes + Ginger Beer
Matt Baum: Matt Baum is the Main Wiener man at the French Bulldog and thinks he knows everything.
Rachel Grace: Started the food blog "Fat in Omaha" and recently released the book "Omaha Food: Bigger Than Beef." Rachel will have copies of the book available for purchase. http://www.biggerthanbeef.com
Isaiah Renner: Isaiah is the owner of a quick-service breakfast and lunch diner in the Aksarben neighborhood called The Daily Diner. He also is a personal chef with his company Dine-In. http://www.dineinomaha.com/dinein/about.html